{"id":807,"date":"2013-10-28T14:56:14","date_gmt":"2013-10-28T18:56:14","guid":{"rendered":"http:\/\/homejoyblog.com\/?p=807"},"modified":"2014-11-03T12:29:40","modified_gmt":"2014-11-03T17:29:40","slug":"hello-dollies","status":"publish","type":"post","link":"https:\/\/homejoyblog.com\/hello-dollies\/","title":{"rendered":"Hello Dollies"},"content":{"rendered":"

These sweet and salty bars were first baked by my mother when we lived in Germany in 1965.\u00a0 She found the recipe in her hot off the press copy of Recipes on Parade: Desserts Edition<\/span>!\u00a0 Recipes on Parade were a series of cookbooks which included thousands of recipes submitted by military officers’ wives from around the world.\u00a0 Hello Dollies was a recipe she baked over and over again because everyone loved them!\u00a0 You may think they are just the well-known Magic Bars that so many of us have baked, but there is one important difference!\u00a0 Saltine crackers! Yep, here we use crushed saltine crackers rather than graham crackers for the bottom crust layer, and it definitely changes things!\u00a0 If you are a fan of the current trend of sea salt and chocolate or salted caramel, I think you\u2019ll be a fan of Hello Dollies as well!<\/p>\n

Hello Dollies<\/strong><\/p>\n

1 stick butter<\/p>\n

1 cup crushed saltine crackers<\/p>\n

1 cup coconut<\/p>\n

1 cup semi-sweet chocolate chips<\/p>\n

1 cup chopped pecans (I like my pecans toasted first)<\/p>\n

1 can sweetened condensed milk<\/p>\n

Preheat oven to 350 degrees.<\/p>\n

Melt butter in 9\u201dx13\u201d baking pan.\u00a0 Pour cracker crumbs evenly over melted butter.\u00a0 Spread coconut evenly over crumbs.\u00a0 Scatter chocolate chips evenly over coconut.\u00a0 Spread pecans over chocolate chips.\u00a0 Pour condensed milk over everything.\u00a0 *Bake at 350 degrees for 30 minutes. \u00a0Cool completely and cut into bars.<\/p>\n

*If using a dark coated pan lower temperature to 325 degrees, as the edges tend to get dark.<\/p>\n

\"\"<\/a>\"\"<\/a>\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

These sweet and salty bars were first baked by my mother when we lived in Germany in 1965.\u00a0 She found the recipe in her hot off the press copy of Recipes on Parade: Desserts Edition!\u00a0 Recipes on Parade were a series of cookbooks which included thousands of recipes submitted by military officers’ wives from around […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":""},"categories":[4,8],"tags":[81,29,80],"jetpack_featured_media_url":"","yoast_head":"\nHello Dollies - Homejoy<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/homejoyblog.com\/hello-dollies\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hello Dollies - Homejoy\" \/>\n<meta property=\"og:description\" content=\"These sweet and salty bars were first baked by my mother when we lived in Germany in 1965.\u00a0 She found the recipe in her hot off the press copy of Recipes on Parade: Desserts Edition!\u00a0 Recipes on Parade were a series of cookbooks which included thousands of recipes submitted by military officers’ wives from around […]\" \/>\n<meta property=\"og:url\" content=\"http:\/\/homejoyblog.com\/hello-dollies\/\" \/>\n<meta property=\"og:site_name\" content=\"Homejoy\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/homejoyblog\" \/>\n<meta property=\"article:author\" content=\"admin\" \/>\n<meta property=\"article:published_time\" content=\"2013-10-28T18:56:14+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2014-11-03T17:29:40+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/homejoyblog.com\/wp-content\/uploads\/2013\/10\/Hello-Dollies-010-230x153.jpg\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/homejoyblog.com\/#organization\",\"name\":\"Homejoy Blog\",\"url\":\"https:\/\/homejoyblog.com\/\",\"sameAs\":[\"https:\/\/www.facebook.com\/homejoyblog\",\"http:\/\/pinterest.com\/dwallace\/\",\"https:\/\/twitter.com\/homejoy_blog\"],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/homejoyblog.com\/#logo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/homejoyblog.com\/wp-content\/uploads\/2015\/03\/homejoy-logo.png\",\"width\":260,\"height\":260,\"caption\":\"Homejoy Blog\"},\"image\":{\"@id\":\"https:\/\/homejoyblog.com\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/homejoyblog.com\/#website\",\"url\":\"https:\/\/homejoyblog.com\/\",\"name\":\"Homejoy\",\"description\":\"Imagine it. 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